For 16 years now, Mrs Pinto Lages has been at the helm of the Idéal Coiffure salon in Nyon. She holds a CFC (federal certificate of proficiency) in hairdressing and practises with an employee who has the same certificate and the same passion for hairdressing as she does. Being a company that provides training, Idéal Coiffure regularly welcomes apprentices to pass their knowledge on to and to add to their team. In order to stay abreast of every trend and new technique available on the market, Mrs Pinto Lages regularly attends colouring, technical and cutting courses two to three times per year. In terms of hairstyling, she offers clients cuts, blow drys and styling, perms, colour, highlights and balayage. In order to extend her business, Mrs Pinto Lages has enlisted the services of a beautician, who offers clients gel manicures and pedicures, facial hair removal as well as hand and foot treatments. Mrs Pinto Lages' passion for hairdressing does not stop at the doors of her salon; Idéal Coiffure also takes part in an annual competition organised by the Goldwell brand... Find the hairstyle that suits you Whether you would prefer colouring with or without chemical agents, a few highlights or beautiful Californian balayage highlights, Idéal Coiffure can offer you a range of possibilities: Colouring with or without ammonia Highlights Balayage highlights How do you like your hair? Straight or curly? We carry out different perming techniques depending on the desired curl formation and client preferences (perms with or without ammonia): Brazilian straightening (lasts three to four months) Traditional straightening Blow-dry Wave-set A new haircut, it's a difficult decision to make... We are in a position to advise you on the current trends, precisely because of the courses on haircutting and colouring that we regularly attend. Plan ahead and visit us to find out the trendiest haircuts in 2017! We warmly welcome women, men and children!

Cours pratique voiture et RDV d'auto-école flexibles dans la région Vevey Montreux

The UNIL represents: An international atmosphere. One fifth of the student population and one third of the teaching staff come from abroad. Up-to-date facilities and technology. State-of-the-art laboratories for researchers: spacious, well-equipped lecture halls for teaching staff and students. Three faculties unique in their kind in Switzerland. Law, Criminal Justice and Public Administration; Biology and Medicine (FBM); Geosciences and Environment (GSE). New innovations require new synergies. Close collaboration with the University Hospital of the Canton of Vaud (CHUV) in order to remain at the forefront of advances in medical knowledge. The University and Cantonal Library - Lausanne (BCUL), with its two million documents, modern research tools and an ideal working environment overlooking Lake Geneva. A philosophy and work ethic expressed in a Charter of Values and precepts. An exceptionally green and spacious lakeside setting. In just a few minutes an excellent public transport network links the university campus to Lausanne, the capital of Vaud, noted for its varied cultural activities. A wide range of continuing education and interdisciplinary courses, as well as countless sporting and cultural activities in fields as varied as: language and IT courses, football (soccer), capoeira, fitness or underwater diving at the Sports Centre; societies, cinema, exhibitions or theatre at the Grange de Dorigny.

Excellent moniteur, très sympathiques et très professionnels. Je recommande ses services à 100% car vous ne pouvez pas trouver mieux ! GO DRIVING 😁 Salutations à toi Bertrand. Fluturim Beshiri

Très aimable et ponctuel.

For our hostess Simona and her team it will be a pleasure to tantalize the tastebuds of their guests with seasonal and regional recipes and dishes that are always prepared with local products. In keeping with the Ticino tradition, the kitchen recommends the ever popular “Ossobuco” from Piera with polenta from “Mulino di Bruzella”, as well as the braised beef (“Brasato”) and the the flat or tall “Formaggini” that is produced in the valley. Cheeses can be enjoyed including the Ticino cheese “Formagella”, that is made nearby on the slopes of Monte Generoso. Finally, you can taste the local sausages with the excellent bread baked in the valley, as well as the wines of Mendrisiotto. The tradition of typical dishes will also be carried on by Simona according to family recipes including the famous osso buco with polenta “della Piera.” This and more await you in a typical and cozy environment. We have carefully selected for you different wines at reasonable prices from the different wineries in the Mendrisiotto. Of course, the Merlot dominates, but there are also various assemblages and wines that are stored in barriques to emphasize the bouquet of the wines. Our wine list also contains some representative wines from neighboring Italy, from Barbaresco to Sangiovese and finally Prosecco and Spumanti, made according to the classic method (Champagnoise), as well as, of course, with the common aperitifs, our grappas and nocinos (walnut liqueurs). The name of the Osteria refers to the family name Manciana, the maiden name of the grandmother “nonna Agnese”, who has run the Osteria since the 1950s when she took over the work that her mother Giuditta had started in the 1930s. From 1970 until today, her daughter-in-law Piera has taken care of the entire management of the restaurant; she has always welcomed all visitors warmly and has cooked for thousands of guests with passion over the years. The “osso buco con polenta della Piera”, a dish whose recipe remains a secret and has now been continued by four generations, remains famous. Simona, Piera’s daughter-in-law, will take over the management of the Manciana after the renovation, maintaining the direction and traditions that have shaped this historic osteria of the Valle di Muggio and Monte Generoso region over the years. From 2021 the Osteria will be able to offer its guests a large room for 40 people and two terraces for around 15 people, including a new one with a view of the valley. The Osteria is a typical mountain inn, which has adapted to the progress and changes of the visitors over the years but has retained its character as a daily meeting point for the residents of the Muggio Valley and those passing through. In the Osteria, farmers, bricklayers, hikers and seasonal workers who returned from central Switzerland after the Second World War, border guards who lived in the village and soldiers in times of war always enjoyed meeting each other. In the 1960s smugglers who carried their goods in “bricolle” (jute sacks full of cigarettes) to Italy, also took a stop there. Even today the adventures of the “spalloni” (smugglers) are told who tried to escape the border guards in order to bring their “bricolla” to safety. For almost 100 years the MANCIANA was a reference point for the village and the visitors, who once traveled for commercial and now for tourist reasons, between Switzerland and Italy, Como Lake (Italy) and Lugano Lake (Switzerland). Hospitality and tolerance were and will remain a hallmark of the Manciana.

Based in Yverdon-les-Bains since 2014, the law firm BLOCH AVOCATS takes care of your SMEs, companies, businesses in the North Vaud region, the Broye, as well as Lausanne and the surrounding area. Our law firm is specialized in corporate, contract and commercial law, as well as banking and financial market law. Our law firm also offers its services in the fields of real estate and property law, as well as in the support for individuals and private clients (as marital difficulties, divorces, inheritance, road traffic law, victim support according to federal law on assistance to victims of crime). Founder and managing partner of the law firm BLOCH AVOCATS, Olivier Bloch, Esq. has been practicing in these different fields for about twenty years. He holds a doctorate in law from the University of Lausanne and a postgraduate degree in European law from the University of Bremen in Germany (LL.M.). He regularly gives conferences and courses, and publishes articles in his areas of expertise. He has an excellent knowledge of local and regional institutions while benefiting from a strong, solid and important national and international network. Mr. Olivier Bloch was joined in 2018 by Mr. Raphaël Hämmerli, Esq., associate attorney, and in 2022 by Mrs Arielle Meylan, legal trainee. The team thus formed is committed to putting all its skills at your service and to accompany you in your legal projects and operations. Based in the city center of Yverdon-les-Bains, the law firm BLOCH AVOCATS offers easy access to its clients. www.blochavocats.com

Nous sommes déjà allé plusieurs fois dans ce restaurant sicilien. J'aime particulièrement les antipasti et les boissons artisanales de Sicile. Pour l'entrée, vous choisissez entre un rustique (grand assortiment de olives, aubergines frites, panées, artichauts et plein d'autres préparations de légumes) et un assortiment de fromages et charcuteries siciliennes, accompagné avec du pain grillé à l'huile d'olive (le meilleur panier de pain vu dans un restaurant). Nous avons partagé un assortiment de viande grillé, accompagné avec de frites maison assaisonnées aux fines herbes. Je n'ai pas encore goûté les pinse, ce serait pour la prochaine fois. Je suis curieux de connaître la différence avec les pizzas. Pour le dessert, il vous faut goûter les cannoli et le tiramisù. L'accueil est chaleureux. Le chef montre son caractère sicilien avec les gestes débordants et un humour bon enfant. Si vous voulez rigoler, il y a rien de mieux, et si vous voulez votre intimité l'atmosphère calme et feutré vous l'offrira. Je recommande ce restaurant chaleureusement.

X Lusive Chauffeur Services Price *Guide*For Reservations please Call or Whatsapp message to +41 77 265 0928Or email xlusive.chauffeur@gmail.comGeneva Airport TransfersCrans-Pres-Celigny, Bogis-Bossey, Founex, Commugny, Coppet, Chavannes des Bogis, Mies, Versoix. CHF 65Chéserex, La Rippe, Grens, Signy, Borex, Crassier, Eysins, Arnex sur nyon, Nyon. CHF 75Prangins, Coinsins, Dullier, Trélex. CHF 85Begnins, Genolier, Givrins, Gland, Dully, Luins. CHF 100Bassins, Arzier, Le Vaud, Burtigny, Rolle, Bursinel, Bursins, Vinzel. CHF 110Mountain/Ski resorts & Longer distance trips in Switzerland and bordering countries - prices available on request.X Lusive Chauffeur offers a private, discrete and personal service in a comfortable, safe, and secure vehicle for up to 6 passengers. We can provide services on an hourly, half daily or daily basis for business trips, luncheons, soirees, transfer between meetings, shopping trips, events, etc. Plus - Urgent parcel or document delivery.Pet Transfers (Dogs and Cats). If you need assistance in taking your pets to the Vets then we can assist. Transport of pets in a separate vehicle – Nissan X TrailFor any other services not mentioned please call for a quote. We are always open to negotiate pricing depending on trip and regularity.Chauffeur Vehicle and EquipmentFord Explorer PHEV Ecoboost SUV. Low emissions - Green Sustainable Mobility.6 Seats for passengers with luggage space for 6 cabin bags (using Roof Box)4 Seats for passengers (third row down) with luggage space for 4-5 large suitcases + 4-5 cabin bags (in Roof Box)Roof Box for extra luggage Snowboards or Ski,s. Plus Booster & Safety Seats for childrenAdditional surcharge may apply Sundays and Public Holidays and for hours between 20h00 and 0600

Clay courts and indoor carpet from 08:00 to 23:30, come play tennis Etoy! Tennis school, courses for children and adults, private lessons, tournaments. Badminton May to September Wellness: relax and sport massages + naturopathy Nautical activity: paddle on time Camp: nautical activity and Tennis Pro-shop: tennis and sports items A refreshment awaits you. Terrace and parking available. Equipment: sales and rents